My inaugral mini share consists of: garlic curls (scapes), endive, Italian parsley, Swiss chard, chives, and lettuce. I'm pretty impressed so far - not to mention that it comes with a "name your greens" guide for those less botanically inclined... It's my goal to comment on the produce I receive across the run of this farm share/CSA, how I prepare it, and the food I make with it.
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1 comment:
I see you have prezzemolo and I look forward to eating it! YAY for the good bag!
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