Week Six...

This week's vegetables include: one head of endive (lower right-hand corner), basil, chives, two sweet onions (one red and one white), a small head of cabbage, and some squash (one summer squash and two pattypan squashes).

I'm headed out of town again this weekend (to Pittsburgh), so I might have to wait until the weekend to make use of the CSA share. I'm thinking of doing something with the cabbage along the lines of stuffed cabbage rolls, and seeing how much of the produce I can sneak in...